A Basic Halloween Cookie Recipe

A yummy sugar cookie recipe, perfect for halloween shapes! This cookie dough is best used when chilled so prepare it early to allow for a couple hours in the refrigerator!

Recipe Ingredients

• 1 cup. ( = 2 sticks=16 teaspoons ) butter, softened
• 3/4 c. granulated sugar  (c. = cup)
• 3/4 c. brown sugar - lightly packed
• 1/2 tsp. baking soda   ( tsp. = teaspoon = cucharadita)
• 1/4 tsp. salt
• 2 eggs
• 1 tsp. vanilla
• 2 1/2 c. all-purpose flour

Put the butter, both sugars, salt and the baking soda in a large mixing bowl and beat with a mixer for about 3 minutes. Blend in the eggs and vanilla extract. Reduce the mixer speed and add the flour gradually. Bake at 180° C  for 10 to 12 minutes on an un-greased cookie sheet.

source: http://www.halloween-website.com/cookie_dough.htm

MORE CREEPY HALLOWEEN RECIPES

http://pichicola.com/7-recetas-terrorificamente-faciles-para-halloween/
http://themiraclemomma.com/40-easy-halloween-recipes/

HEY !!!! THE RECIPES OUR STUDENTS BAKED FOR HALLOWEEN 2012: 





MARIO BETANZOS

 Bleeding eyes and fingers...

  

JULIA NIETO  

Scary cookie ghosts

 ANA ORTEGA, NEREA HERNANDEZ Y ANDREA BENAVIDES

 
Halloween cake